PHASE 2
DURING THE CRISIS
STRATEGY:
Leverage the opportunity for new guest trial of curbside pickup and delivery services by encourage togo orders as guests are adjusting to life in quarantine and/or social distancing. Current available programs in the 2020 Marketing Catalog can be adapted easily by adding off-premise messaging. Primary communication channels should be digital platforms such as website, social media, email sends and mobile apps.
MESSAGING SHOULD SUPPORT:
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Signature - Menu items our guests know and love that are signature to Fridays.
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Social - How can we bring a social experience to the guest even during a time of social distancing? Utilize social media platforms to engage with the guest, offer meal boxes to encourage the family to gather around a shared meal, provide games and activities to guests to support a social experience at home.
PROGRAMS UTILIZE:
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Value - Use offers and incentives that will encourage the guest to order from Fridays over the competitors.
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Off Premise - Adapt to guests current lifestyles by heavily messaging your togo options.
AREAS OF FOCUS:
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Curbside Pickup & Delivery - Offer existing Marketing Programs with the addition of off-premise messaging.
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Online & Mobile Ordering - Making it easy for the guests to place orders.
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Community - Show your support for the community by giving back and putting programs inplace that encourage guests to give back.
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